Calico Beans

This recipe is something my Mom makes and has made for as long as I can remember. I LOVE these beans! They go perfect with a bbq.

Calico Beans

Brown together:
1/2-1 lb bacon - I cut the bacon into 1 inch slices and cook it separately from the beef and then add it to the beef and onion once the beef is all browned)
1 lb. ground beef
1 onion chopped

1 can pork and beans
1 can kidney beans
1 can navy lima beans
(This is a really loose recipe, I just pick whatever beans I think look fun and add them to my beans. I usually double {at least} this recipe and give myself a bigger variety of beans)

1/2 c. brown sugar
1/2 c. ketchup (or more)
3 tsp. dry mustard
3 T. vinegar

Mix sauce ingredients together well. Add to the beans and meat mixture.

Bake at 350 for 1 1/2 hours or on low in crock pot all day. (if using a crock pot, slightly drain the beans (except the pork and beans).

This is a really loose recipe, buy any beans that look fun. I usually at least double this recipe and use all sorts of different beans Black beans, pinto beans, large and small kidney beans, etc. Just dump them all in. Canned corn is great in it and so are mushrooms (if you like those nasty things). Don't drain the beans. Leave the lid on for about an hour, then stir and take the lid off for the rest of the time. Bake until it bubbles and some of the water cooks off.

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