9.30.2008

Chalupas!

Feel like enchiladas, but don't feel like doing all the work? These were quick, easy, and really yummy!

1 pound ground beef
chopped onions to taste
2 Tbsp flour
3 Tbsp chili powder
1 can tomato soup
1 1/2 cup sour cream
8-9 tortillas
1 1/2 cup grated cheddar cheese

Saute the onion in a little butter until soft. Add beef and brown. Salt and pepper to taste. Add flour and chili powder and 1 cup water. Simmer for 5 minutes. Add soup and sour cream.

Tear tortillas to make a layer on the bottom of a 9x13 dish. Pour 1/3 of meat mixture on top, then sprinkle with cheese. Layer tortillas, meat, and cheese two more times. Bake at 350 degrees for 20-30 minutes.

1 comment:

Grace said...

wow this is really simple and quick...thanks for sharing the recipe...